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How to Make Louvered Doors & Window Shutters

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Cutting the Tenons in the Rails
Cutting the Tenon

Cutting the Tenon

(c) 2008 Chris Baylor licensed to About.com, Inc.
After the mortises have been cleanly cut, we'll make the corresponding tenons. These tenons can be cut a number of ways: you could cut them by hand with a small hand saw, use a band saw or cut them on a table saw with a tenoning jig. In our case, we chose to cut them on a radial-arm saw using a stacked dado blade set. (You could accomplish the same task with a table saw using the miter gauge.)

Set the depth of cut to match the width of the amount of material you left behind when you cut the mortise - in our case, we will be cutting out 3/8" off of each wide edge to leave behind a 3/4" thick tenon. If you're using stock thicker than 1-1/2" then you'll need to adjust the depth of cut.

After cutting the two flat sides of each of your tenons, adjust for a deeper cut (1/2" in our case). Then turn the stock on its side and make the remaining cuts of the tenons.

TIP: Always cut your tenons a bit larger than their finished size to begin, then try to dry fit the tenons. If they don't fit, cut them a little further and make any adjustments that you deem appropriate to ensure a perfect fit.

After all of the mortise and tenon joints have been cut and dry-fitted properly, disassemble the joints and mark the corresponding joints in discreet locations so you know how to re-assemble the frame in the final assembly. Then, sand all of the exposed sides of the rails and stiles.
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